Chicken Soup

Fine Sunday morning and the urge to make Chicken Soup.. good old thing for the soul and health.

Needed :

• Chicken 200 gm(preferred with bone),
• Carrot 1 piece,
• Celery and Parsley few sticks,
• Onions 2,
• Garlic 6-7 pieces,
• Pepper powder,
• Butter,
• Salt,
• Boiled noodles or Pasta.

Making:

• In a big pot, add water.
• Then add chicken,half the carrots and onion.
• Some garlic and salt.
• Boil it for 1-3 hours on low heat and reduce the water to 1/3rd proportion.
• In another pan, saute onion,carrots,celery and parsley in butter and add pepper.
• Add the above mixture and the noodle(or pasta) in the chicken broth.
• Boil for another 5 minutes.
• Serve Hot.

Tips:

• The more you boil the chicken, the tastier the broth becomes.
• Pepper can be replaced with other herbs.
• Vinegar makes it taste better.